Ketchup
The table classic
Traverso ketchup, a sweet and tangy sauce made with tomato concentrate. Ideal with sandwiches, salads and fast food. Store in a cool, dry place; once opened, keep refrigerated. Contains sulfites. Made on lines that also process products with mustard and wheat gluten.
VeganSelected tomatoes
Net content500 g
PackagingPET/PE doypack with HDPE valve
Units per case12
Recipes with Ketchup
Name and composition
Legal nameKetchup
BrandTraverso
IngredientsWater, tomato concentrate, sugar, spirit vinegar, modified starch, salt, xanthan gum, phosphoric acid, monosodium glutamate, nature-identical ketchup and molasses flavorings, onion powder, potassium sorbate, sodium benzoate, guar gum, ascorbic acid, citric acid, EDTA, sodium metabisulfite and caramel color IV (ammonia-sulfite process) (sulfites).
AdditivesDeclared in the ingredient list in accordance with Supreme Decree 977/96.
AllergensContains sulfites. Made on lines that also process products with mustard and wheat gluten.
Warning labels · Law 20,606
High inSugarsMinistry of Health
High inSodiumMinistry of Health
The package
Net content500 g
PackagingPET/PE doypack with HDPE valve
Units per case12
EAN-13 code7802337976040
Lot and expiration datePrinted on the package.
Origin
Made byTraverso S.A.
Production plant—
Country of originChile
| Serving: 1 tablespoon (10 g) | 100 g | 1 serving |
|---|---|---|
| Energy (kcal) | 102 | 10 |
| Protein (g) | 1,3 | 0,1 |
| Total fat (g) | 0,4 | 0,0 |
| Saturated fat (g) | — | — |
| Trans fat (g) | — | — |
| Available carbohydrates (g) | 24,3 | 2,4 |
| Total sugars (g) | 21,0 | 2,1 |
| Sodium (mg) | 683 | 68 |
Directions for use and storage
Directions for useIdeal with sandwiches, salads and fast food.
StorageStore in a cool, dry place; once opened, keep refrigerated.
Shelf life8 months from production