Vinaigrette
Ready-made vinegar dressing
Traverso Vinaigrette, a dressing made with vinegar, canola, sunflower and olive oils, grape must, garlic, onion, paprika and basil. Ideal for salads. Store in a cool, dry place away from sunlight. Contains sulfites. Packed on lines that also process products with soy.
Gluten-free
Net content255 ml
PackagingGlass bottle with aluminum cap
Units per case12
Recipes with Vinaigrette
Name and composition
Legal nameVinaigrette
BrandTraverso
IngredientsWater, spirit vinegar, canola oil, concentrated grape must, sugar, sunflower oil, salt, olive oil, garlic powder, apple concentrate, onion powder, caramel color IV (ammonia-sulfite process) (sulfites), paprika powder, dehydrated basil, sodium benzoate, potassium sorbate, artificial flavoring, EDTA.
AdditivesDeclared in the ingredient list in accordance with Supreme Decree 977/96.
AllergensContains sulfites. Packed on lines that also process products with soy.
Warning labels · Law 20,606
High inSugarsMinistry of Health
High inSodiumMinistry of Health
High inCaloriesMinistry of Health
The package
Net content255 ml
PackagingGlass bottle with aluminum cap
Units per case12
EAN-13 code7802337942168
Lot and expiration datePrinted on the package.
Origin
Made byTraverso S.A.
Production plant—
Country of originChile
| Serving: 1 tablespoon (15 ml) | 100 ml | 1 serving |
|---|---|---|
| Energy (kcal) | 170 | 26 |
| Protein (g) | 0,7 | 0,1 |
| Total fat (g) | 13,2 | 2,0 |
| Saturated fat (g) | 1,9 | 0,3 |
| Trans fat (g) | — | — |
| Available carbohydrates (g) | 12,1 | 1,8 |
| Total sugars (g) | 10,3 | 1,5 |
| Sodium (mg) | 599 | 90 |
Directions for use and storage
Directions for useIdeal for salads.
StorageStore in a cool, dry place away from sunlight.
Shelf life12 months from production