Chili Sauce
Liquid chili sauce
Chili sauce made with Chilean red chili, keeping the chili’s own seeds. Ideal as a dressing for red and white meats. Store in a cool, dry place; once opened, keep refrigerated. Contains sulfites. Made on lines that also process products with mustard and wheat gluten.
Net content1 kg
PackagingTwo-layer PET/PE bag
Units per case10
Recipes with Chili Sauce
Name and composition
Legal nameChili Sauce
BrandTraverso
IngredientsChilean red chili, water, salt, spirit vinegar, citric acid, xanthan gum, sodium benzoate, potassium sorbate, sodium citrate, ascorbic acid, sodium metabisulfite (sulfites), natural and nature-identical flavorings.
AdditivesDeclared in the ingredient list in accordance with Supreme Decree 977/96.
AllergensContains sulfites. Made on lines that also process products with mustard and wheat gluten.
Warning labels · Law 20,606
High inSodiumMinistry of Health
The package
Net content1 kg
PackagingTwo-layer PET/PE bag
Units per case10
EAN-13 code7802337920203
Lot and expiration datePrinted on the package.
Origin
Made byTraverso S.A.
Production plant—
Country of originChile
| Serving: 1 tablespoon (6 g) | 100 g | 1 serving |
|---|---|---|
| Energy (kcal) | 40 | 4 |
| Protein (g) | 1,1 | 0,1 |
| Total fat (g) | 1,1 | 0,1 |
| Saturated fat (g) | — | — |
| Trans fat (g) | — | — |
| Available carbohydrates (g) | 4,9 | 0,5 |
| Total sugars (g) | 0,5 | 0,1 |
| Sodium (mg) | 2022 | 202 |
Directions for use and storage
Directions for useIdeal as a dressing for red and white meats.
StorageStore in a cool, dry place; once opened, keep refrigerated.
Shelf life12 months from production