Spinach and Goat Cheese Salad with Traverso White Apple Balsamic Dressing
This spinach and goat cheese salad with a Traverso white apple balsamic vinaigrette is a fresh, healthy and delicious option for any meal of the day.
Preparation
3 steps · 15 min- 013 minMake the dressing
In a dish or bowl, mix the Traverso white apple balsamic, the olive oil and the Traverso mustard. Whisk well until all the ingredients are fully combined. Season with salt and pepper to taste.
- 0210 minMake the salad
Place the fresh spinach in a large dish or bowl. Add the apple slices, candied walnuts, crumbled goat cheese, dried blueberries or cranberries and the red onion slices (you can soak them in cold water first so they are not as strong)
- 032 minDress and serve
Pour the dressing over the salad just before serving and toss well to make sure all the ingredients are well coated.
