Zucchini with Brown Rice and Pesto
Zucchini with brown rice and pesto recipe, step by step so it turns out perfect. A delicious vegetable and rice dish.
Preparation
5 steps · 50 min- 018 minSauté
Finely slice the scallions and dice the zucchini. Sauté them in the olive oil.
- 024 minThe water and the rice
When they are al dente, add 2 cups of hot water for every 200 g of rice. Add salt and pepper, and as soon as it starts to boil, add the previously rinsed rice.
- 0335 minCook the rice
Let the rice cook for the time shown on the package.
- 042 minServe with pesto
Serve each plate with pesto. If you like, you can add more than one spoonful per plate.
- 051 minTo the table
Serve the zucchini with brown rice and pesto.
